19 & 20 May 2026
Integrating neurology with geriatric nutrition can be challenging given the complexities of its management. This workshop will equip dietitians with current evidence-based nutrition practice and essential knowledge that is required for the management of geriatric neurology patients.
For the course brochure, click here.
Alternatively, you may scan the QR code or click on the web link to register. Registration closes on 4 May 2026, Monday.
https://form.gov.sg/698bf8a72f7ca12647acbcc2
By registering, participant has agreed to PGAHI Terms & Conditions.
Course Details
Date and Time:
19 & 20 May 2026 (Tuesday & Wednesday), 2.00 pm to 6.00 pm
Duration:
2 half days
Fees (the prevailing GST applies):
S$700 per pax (SingHealth)
S$780 per pax (Regular)
Registration Closing Date:
4 May 2026, Monday
Training Mode:
E-learning
Platform:
Online (Details of the session links will be sent nearer the session dates.)
Target Audience:
Strictly for Practising Dietitians only
Get trusted health advice, offers and more.
Subscribe to our exclusive updates for healthcare professionals.
Stay Healthy With
Follow SGH
